Prep
5m
Cook
35m
Total
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cook the onion and bacon in a pan with some fry light spray for a few minutes, then add the chicken and season with the pepper and mixed herbs. Cook for around 10 minutes until cooked through.

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For
4
M
I
500
g
Diced chicken breast
10
Bacon medallions
1
Onion, diced

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Per Serving
Calories
622kcal
Fat
15g
Carbs
42g

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To make it veggie, swap the chicken for Quorn pieces and bacon for mushrooms (just add a little salt for extra flavour) and a third of this recipe will give you 60g protein (for 639 cals) 💪🏼✅
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Made it?
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Prep
5m
Cook
35m
Total
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cook the onion and bacon in a pan with some fry light spray for a few minutes, then add the chicken and season with the pepper and mixed herbs. Cook for around 10 minutes until cooked through.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
500
g
Diced chicken breast
10
Bacon medallions
1
Onion, diced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
622kcal
Fat
15g
Carbs
42g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
To make it veggie, swap the chicken for Quorn pieces and bacon for mushrooms (just add a little salt for extra flavour) and a third of this recipe will give you 60g protein (for 639 cals) 💪🏼✅
Only visible to you
Made it?
Cancel