Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice up the beef and coat it in the cornflour then pop it into the airfryer.

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For
2
M
I
350
g
Beef
25
g
Cornflour
1
Shallot

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Per Serving
Calories
377kcal
Fat
8g
Carbs
38g

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Patrick V
6 months ago
Beef was nice but sauce a bit too hot spice wise for me
Like
Reply
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Meg
6 months ago
Ahh I think the spiciness of gochujang paste can vary brand to brand so maybe you got a particularly spicy one! Thanks anyway!
Like
Reply
Cancel
Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice up the beef and coat it in the cornflour then pop it into the airfryer.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
350
g
Beef
25
g
Cornflour
1
Shallot

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
377kcal
Fat
8g
Carbs
38g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
P
Patrick V
6 months ago
Beef was nice but sauce a bit too hot spice wise for me
Like
Reply
Cancel
Meg
6 months ago
Ahh I think the spiciness of gochujang paste can vary brand to brand so maybe you got a particularly spicy one! Thanks anyway!
Like
Reply
Cancel