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Crispy Fish, Chips and Curry Sauce

If you love a chippy takeaway but you're trying to eat healthier, give this one a go. The secret is the salt and vinegar crisps to coat the fish

Prep

5m

Cook

50m

Total

55m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the oven to 200°C fan. Line a baking tray with baking parchment and grease with a spray of oil.

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For

2

M

I

500

g

Maris Piper potatoes

1

tbsp

olive oil

1

tspn

chip seasoning

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Per Serving

Calories

655kcal

Fat

24g

Carbs

73g

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homepage-image

Crispy Fish, Chips and Curry Sauce

If you love a chippy takeaway but you're trying to eat healthier, give this one a go. The secret is the salt and vinegar crisps to coat the fish

Prep

5m

Cook

50m

Total

55m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the oven to 200°C fan. Line a baking tray with baking parchment and grease with a spray of oil.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

500

g

Maris Piper potatoes

1

tbsp

olive oil

1

tspn

chip seasoning

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

655kcal

Fat

24g

Carbs

73g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it?

Comments

Cancel