Buffalo Chicken Subs

Name: Buffalo Chicken Subs
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2 servings
Ingredients: 220 g Chicken breast; 1 tsp Smoked paprika; 1/2 tsp Garlic granules; 1 small Green pepper; 30 ml Buffalo sauce; 30 g Cream cheese; 40 g Half fat cheese; 2 Italian style herb subs; 60 g 0% fat Greek yoghurt; 1/2 tsp Lemon juice; 1/2 tsp Onion powder; 1/2 tsp Garlic powder; 1/2 tsp Dill; 1/2 tsp Chives; 1 pinch Salt; 1 pinch Pepper

Subway, move over. These subs from New York Bakery (I got them from Tesco) are so good and so comparable to the Subway Italian Herb bread which is my fave! It's not the most aesthetic-looking recipe but the buffalo chicken filling is delicious and the ranch dressing tops it off perfectly! Plus it's almost 50g protein, give this one a go!

Prep

Cook

15m

Total

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Coat the chicken in the paprika and garlic.

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For

220

Chicken breast, diced

tsp

Smoked paprika

1/2

tsp

Garlic granules

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Per Serving

Calories

508kcal

Fat

8.5g

Carbs

62.6g

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Buffalo Chicken Subs

Subway, move over. These subs from New York Bakery (I got them from Tesco) are so good and so comparable to the Subway Italian Herb bread which is my fave! It's not the most aesthetic-looking recipe but the buffalo chicken filling is delicious and the ranch dressing tops it off perfectly! Plus it's almost 50g protein, give this one a go!

Prep

Cook

15m

Total

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Coat the chicken in the paprika and garlic.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

220

Chicken breast, diced

tsp

Smoked paprika

1/2

tsp

Garlic granules

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

508kcal

Fat

8.5g

Carbs

62.6g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.