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Prep
5m
Cook
35m
Total
40m
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Ingredients
Method
Nutrition
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Step 1
Dice up your chicken breast and pepper and slice the spring onion into coins.
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For
2
M
I
250
g
Diced chicken breast, diced
100
Reduced fat halloumi
6
Spring onions
Per Serving
Calories
736kcal
Fat
13g
Carbs
98g
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High-protein,
Nandos,
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Halloumi,
One-pot,
Rice,
One-pot rice,
Dinner
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