Prep
5m
Cook
35m
Total
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Dice up your chicken breast and pepper and slice the spring onion into coins.
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For
2
M
I
250
g
Diced chicken breast, diced
100
g
Reduced fat halloumi
6
Spring onions
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Cook along with all of our recipes
Save your favourites and build your own collections
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Per Serving
Calories
736kcal
Fat
13g
Carbs
98g
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Cook along with all of our recipes
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Prep
5m
Cook
35m
Total
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Dice up your chicken breast and pepper and slice the spring onion into coins.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
Diced chicken breast, diced
100
g
Reduced fat halloumi
6
Spring onions
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
736kcal
Fat
13g
Carbs
98g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
