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Hot Honey Pepperoni 'Pizza'

If you’re craving pizza, you know my motto… have a pizza and bloody-well enjoy it! But if you’re trying to reduce calories or get an extra boost of protein (74g to be precise!), this version uses chicken mince as the base and still gives all the delicious pizza flavours, plus it’s nice to change things up from time to time! It’s really easy to make too.

Prep

5m

Cook

30m

Total

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Pre-heat the oven to 200C fan and line a baking tray with parchment paper.

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For

1

M

I

For the base:

250

g

Chicken mince

10

g

Parmesan, grated

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Per Serving

Calories

651kcal

Fat

32g

Carbs

13g

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homepage-image

Hot Honey Pepperoni 'Pizza'

If you’re craving pizza, you know my motto… have a pizza and bloody-well enjoy it! But if you’re trying to reduce calories or get an extra boost of protein (74g to be precise!), this version uses chicken mince as the base and still gives all the delicious pizza flavours, plus it’s nice to change things up from time to time! It’s really easy to make too.

Prep

5m

Cook

30m

Total

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Pre-heat the oven to 200C fan and line a baking tray with parchment paper.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

1

M

I

For the base:

250

g

Chicken mince

10

g

Parmesan, grated

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

651kcal

Fat

32g

Carbs

13g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel