Super simple as per and absolutely banging! This makes 2 big portions so you could probably split between 3 if you’re having a side or if you’re not as hungry as me!
Prep
2m
Cook
20m
Total
22m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat the oil in a pan and add the onion, followed by the balsamic vinegar for around 10 minutes until softened.
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For
2
M
I
1
spray
Spray olive oil
1/2
Brown onion
1
tbsp
Balsamic vinegar
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Cook along with all of our recipes
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Per Serving
Calories
684kcal
Fat
17g
Carbs
79g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Super simple as per and absolutely banging! This makes 2 big portions so you could probably split between 3 if you’re having a side or if you’re not as hungry as me!
Prep
2m
Cook
20m
Total
22m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat the oil in a pan and add the onion, followed by the balsamic vinegar for around 10 minutes until softened.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
2
M
I
1
spray
Spray olive oil
1/2
Brown onion
1
tbsp
Balsamic vinegar
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
684kcal
Fat
17g
Carbs
79g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections