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Prep
5m
Cook
25m
Total
30m
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Ingredients
Method
Nutrition
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Step 1
Cook the chicken and peppers with 1 tbsp fajita seasoning in a spray of frylight for 10 minutes until softened and cooked through.
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For
3
M
I
450
g
Chicken
1
Pepper
2
tbsp
Fajita seasoning
Per Serving
Calories
597kcal
Fat
11g
Carbs
61g
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High-protein,
One-pot,
Chicken,
Wrap,
Dinner,
Under 600 cals
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