Turkey Satay Curry with Rice

Name: Turkey Satay Curry with Rice
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 servings
Ingredients: 1 bunch Spring onions; 1 Red pepper; 500 g Turkey mince; 1/2 tspn Garlic paste; 1/2 tspn Chilli paste; 1 tbsp Mild curry powder; 200 ml Light coconut milk; 1 tbsp Honey; 1 tbsp Soy sauce; 2 tbsp Smooth Peanut Butter; 150 ml Chicken stock; 320 g Long grain rice; 1 small bunch Coriander; Peanuts; Coriander

This is one of my favourite meals to chuck together, I come back to it again and again whenever I find myself with any of the ingredients going spare! It's such a delicious flavour and really filling. You can also just chuck in whatever veg you have knocking around in the fridge!

Prep

Cook

20m

Total

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add the spring onion and pepper to a pan with a spray of oil and cook for a few minutes to soften.

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For

bunch

Spring onions, thinly sliced

Red pepper, diced

500

Turkey mince

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Per Serving

Calories

560kcal

Fat

11g

Carbs

68g

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Cook along with all of our recipes

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Pairs With

A side of veg

Comments

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Lisa P

13 days ago

What can you use instead of chilli paste…. Worries it might be a bit to hot for me… 🤭🤭🤭

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Meg

11 days ago

I'd say the chilli is an optional extra so don't worry about adding anything else, it will still be really flavoursome without it! But I am quite a wuss with spice and I find the chilli paste to be ok, just use a little smidgen or leave it out completely if you prefer! Let me know how it goes! Xx

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Lisa P

11 days ago

Thanks Meg for your reply I appreciate it. I’m like you with spices and usually end up putting in to much 🤭🤭it’s definitely on my menu …. Looks 😋 xx

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Meg

11 days ago

It's easily done!! 🤣 Yes it's a really tasty recipe - one that tastes better than it looks! So definitely give it a go! 😋 have a lovely week! Xxx

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Turkey Satay Curry with Rice

This is one of my favourite meals to chuck together, I come back to it again and again whenever I find myself with any of the ingredients going spare! It's such a delicious flavour and really filling. You can also just chuck in whatever veg you have knocking around in the fridge!

Prep

Cook

20m

Total

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add the spring onion and pepper to a pan with a spray of oil and cook for a few minutes to soften.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

bunch

Spring onions, thinly sliced

Red pepper, diced

500

Turkey mince

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

560kcal

Fat

11g

Carbs

68g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Pairs With

A side of veg

Comments

Cancel

Lisa P

13 days ago

What can you use instead of chilli paste…. Worries it might be a bit to hot for me… 🤭🤭🤭

Cancel

Meg

11 days ago

Cancel

Lisa P

11 days ago

Thanks Meg for your reply I appreciate it. I’m like you with spices and usually end up putting in to much 🤭🤭it’s definitely on my menu …. Looks 😋 xx

Cancel

Meg

11 days ago

It's easily done!! 🤣 Yes it's a really tasty recipe - one that tastes better than it looks! So definitely give it a go! 😋 have a lovely week! Xxx

Cancel

More to explore

Calories

713

Protein

74g

Calories

713

Protein

74g

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522

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522

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526

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620

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Calories

620

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43g

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45 minutes

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131

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131

Protein

High-Protein Mac & Cheese Bites

35 minutes

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582

Protein

52g

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582

Protein

52g

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543

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32g

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543

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Great recipes are on