Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop the spring onions and pepper, crush the garlic and wash the rice in a seive. Boil the kettle and make up the 260ml stock.
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For
2
M
I
1
tsp
Sesame oil
4
Spring onions, chopped
1
Small red pepper
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Per Serving
Calories
623kcal
Fat
11g
Carbs
87g
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Prawn crackers and tenderstem broccoli
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop the spring onions and pepper, crush the garlic and wash the rice in a seive. Boil the kettle and make up the 260ml stock.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
1
tsp
Sesame oil
4
Spring onions, chopped
1
Small red pepper
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
623kcal
Fat
11g
Carbs
87g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Prawn crackers and tenderstem broccoli
Cancel
