Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice the chicken into thin strips, transfer to a bowl and add both the chargrilled chicken seasoning and the garlic Italian seasoning.
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For
1
M
I
120
g
Chicken breasts
1
tsp
Chargrilled chicken seasoning
1
tsp
Garlic Italian seasoning
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Cook along with all of our recipes
Save your favourites and build your own collections
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Per Serving
Calories
663kcal
Fat
24g
Carbs
53g
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Cook along with all of our recipes
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The garlic and herb breadcrumbs are made by frying breadcrumbs, garlic, herbs and a pinch of salt in some butter for around 10 minutes until golden and crispy. The full recipe can be found by searching 'high protein mac & cheese with garlic & herb crumb'. The exact same recipe was followed here, but this time with wholemeal seeded bread. 1 tbsp of the breadcrumbs equates to around one-third of a small slice of bread. Don’t worry about thoroughly cleaning the pan between cooking the chicken and the wrap – the residue will add a bit of extra flavour/colour.
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Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice the chicken into thin strips, transfer to a bowl and add both the chargrilled chicken seasoning and the garlic Italian seasoning.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
120
g
Chicken breasts
1
tsp
Chargrilled chicken seasoning
1
tsp
Garlic Italian seasoning
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
663kcal
Fat
24g
Carbs
53g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
The garlic and herb breadcrumbs are made by frying breadcrumbs, garlic, herbs and a pinch of salt in some butter for around 10 minutes until golden and crispy. The full recipe can be found by searching 'high protein mac & cheese with garlic & herb crumb'. The exact same recipe was followed here, but this time with wholemeal seeded bread. 1 tbsp of the breadcrumbs equates to around one-third of a small slice of bread. Don’t worry about thoroughly cleaning the pan between cooking the chicken and the wrap – the residue will add a bit of extra flavour/colour.
Only visible to you
Made it?
Cancel
