Cheesy Cajun Chicken Wraps

Toasted wraps truly have my heart! This is perfect for a high-protein lunch, it's creamy and cheesy with a cheeky little kick from the cajun spice.

Ingredients

Method

Nutrition

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Step 1

Cut the chicken into small 1-2cm chunks and coat in the cajun and chicken seasoning.

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For

2

M

I

260

g

Raw diced chicken breast

1/2

Yellow pepper, small

2

tsp

Cajun seasoning

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Per Serving

Calories

482kcal

Fat

15g

Carbs

28g

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Notes

Tip: microwave the wrap for 10-15 seconds before using to make it extra flexible! I use Mission wraps as they don't rip as easily as some wraps do, and I opt for the wheat and white for a little extra fibre.

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