Prep
5m
Cook
40m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Dice the shallots and cook in the oil for a few minutes until softened. Then stir in the garlic, chilli flakes and teriyaki sauce.

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For
3
M
I
1
tbsp
Sesame oil
2
Shallots
3
Garlic

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Per Serving
Calories
312kcal
Fat
8g
Carbs
23g

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I served this with 75g (raw weight) rice + tenderstem broccoli which comes to 590 cals and 60g protein! Winner winner.
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Made it?
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Prep
5m
Cook
40m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Dice the shallots and cook in the oil for a few minutes until softened. Then stir in the garlic, chilli flakes and teriyaki sauce.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
3
M
I
1
tbsp
Sesame oil
2
Shallots
3
Garlic

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
312kcal
Fat
8g
Carbs
23g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
I served this with 75g (raw weight) rice + tenderstem broccoli which comes to 590 cals and 60g protein! Winner winner.
Only visible to you
Made it?
Cancel