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Prep
5m
Cook
20m
Total
25m
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Ingredients
Method
Nutrition
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Step 1
Get your pasta on to boil in a saucepan of salty boiling water.
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For
2
M
I
240
g
Chicken breasts, diced
200
Uncooked pasta (I used rigatoni)
1/2
Red onion
Per Serving
Calories
593kcal
Fat
5g
Carbs
84g
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High-protein,
Chicken,
Pasta,
Meal-prep,
Dinner,
Under 600 cals,
Popular in March
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522
Protein
47g
36g
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